1 can of cranberry whole berry sauce
8 ounce package miniature marshmallows
8 ounce pkg lite or fat free cream cheese
1 20-ounce can crushed pineapple, undrained
1/2 cup flaked coconut
1 sliced banana
1 8-ounce tub lite cool whip topping
Cream together the cream cheese, cool whip. Stir in berries,
pineapple, coconut and marshmallows.
Just before serving stir in the sliced banana.
Makes 8- 10 servings
Spring Blossoms
