Spring Blossoms

Thursday, January 10, 2008

CHICKEN & BROCOLLI CASSEROLE

2 C. cooked diced chicken

1 box chop brocolli., thawed and drained

4 C. cooked rice

2 can cream of chicken soup

1/2 soup can milk

1 and 1/2 C. shredded cheddar cheese

Mix all well and pour into a greased casserole.
Bake at 350 for 35-40 minutes.

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