Dreamsickle Cake

Ingredients

Cake
1 (18 1/4 oz) orange cake mix
2 tsp (10 ml) orange extract
Frosting
1 (16 oz) carton whipped topping
1 (16 oz) carton sour cream
1/4 tsp (1 ml) orange extract
2 cups (475 ml) powdered sugar

Preparation

Preheat oven to temp on cake box. Prepare cake mix according to box and add 2 tsp (10 ml) orange extract.
Bake in two 9 inch round cake pans prepared to box directions.
Bake according to box.
Cool thoroughly and slice each layer in half horizontally, making 4 layers.
Icing:
Combine all ingredients and mix well.
Spread between layers and on sides and top of cake.
Comments
Keep this in the refrigerator till served