I made some really good Chili Sauce today. Here is the recipe:
1 lb ground beef
1 lb extra lean ground beef
(In fry pan let meat cook until all meat is done) Stir several times.
Add:
2 cans tomato sauce (8 oz)
1 cup tomato catsup
1 tbsp chili powder
1 tbsp worcestershire sauce
Salt
Pepper
2 oz cheddar cheese ,extra sharp, shredded
1 tbsp bacon drippings
Simmer on low heat for 30 min. or longer. Serve hot over spaghetti or rice.
Good over hot dogs.
