Chunky Pecan Bars / Taste Of Home
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1 1/2 cups flour
1/2 cup brown sugar
1/2 cup cold butter, cubed

Filling:
3 eggs
3/4 cup sugar
3/4 cup dark corn syrup
2 tbsp butter, melted
1 tsp vanilla
1 3/4 cups semisweet chocolate
chunks
1 1/2 cups coarsely chopped pecans

Ina small bowl, combine the flour and brown sugar. Cut in the butter until crumbly. Press into a greased 13 x 9 inch baking pan. Bake at 350 F for 10-15 minutes or until golden brown. Meanwhile, in a large bowl, whisk the eggs, sugar, corn syrup, butter, and vanilla until blended. Stir in the chocolate chunks and pecans. Pour over the crust. Bake for 20-25 minutes or until set. Cool completely on a wire rack. Cut into bars.
Makes about 6 dozen

Recipe Source: Taste Of Home - Hazel Balder