Hi, my friends, it's been quite a while since I have posted any new recipes, however, I hope to start posting some favorites of mine and other bloggers. I hope you will continue to drop in. Thank you.
Spring Blossoms
Thursday, January 17, 2008
Cranberry Cake Frosting
Ingredients
Cranberry Frosting: 3 tbsp (45 ml) margarine 2 cups (475 ml) unsifted confectioners' sugar 1/4 cup (60 ml) reserved cranberry sauce Preparation Beat all ingredients until smooth. Spread over cooled cake.
